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Інституційний Репозитарій Білоцерківського НАУ
Репозитарій Білоцерківського НАУ
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Факультети Університету
БІОЛОГО-ТЕХНОЛОГІЧНИЙ ФАКУЛЬТЕТ
Технології виробництва молока і м’яса
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Issue Date
Title
Author(s)
2017
Якість м`яса молоднячку свиней за різних умов утримання
Повод, Микола Григорович
;
Povod, Mykola
;
Луценко, Марія Михайлівна
;
Lutsenko, Mariia
;
Іжболдіна, Олена Олександрівна
;
Izhboldina, Olena
;
Грищенко, Сергій Миколайович
;
Grishchenko, Serhii
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Author
1
Grishchenko, Serhii
1
Izhboldina, Olena
1
Lutsenko, Mariia
1
Povod, Mykola
1
Грищенко, Сергій Миколайович
1
Луценко, Марія Михайлівна
1
Повод, Микола Григорович
1
Іжболдіна, Олена Олександрівна
Subject
1
carcass
1
energy value
1
жир
1
протеїн
1
сало
1
свині
1
туша
Date issued
1
2017
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1
true