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Інституційний Репозитарій Білоцерківського НАУ
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Факультети Університету
БІОЛОГО-ТЕХНОЛОГІЧНИЙ ФАКУЛЬТЕТ
Харчових технологій і технологій переробки продукції тваринництва
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2007
Процессы эмульгирования растительных жиров в роторно-вихревом эмульгирующем устройстве
Гуляєв-Зайцев, Сергей Сергеевич
;
Guliayev-Zaytsev, Serhiy
;
Нарижный, Сергей Анатолиевич
;
Narizhniy, Serhiy
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destabilization
1
dispersion
1
emulsification power
1
emulsion
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fat concentration
1
fat globules
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spreads
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дестабілізація
1
диспергування
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емульсія
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2007
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