Модернизация продовольственного комплекса Украины в условиях европейской интеграции и глобализации

Abstract

Progress trends and present state of production potential of agriculture and food industry are analysed in the article, the basic requirements implementation of which must be provided in the period of associative membership of Ukraine in European Union are exposed. Basic directions modernization of enterprises and industries of agrarian sector are grounded with the purpose of providing of their integration in «single normative space» of European Union taking into account the requirements of directives, technical regulations and standards, which are pulled out to the production, agrarian raw material and food products. The scenarios of modernization of enterprises are developed taking into account the present state, and also their investment possibilities and presence of technological innovations.